Vickie's Carrot Cake

A friend dropped this cake by for my birthday. I loved it and wanted to share her recipe.

1 c. oil (or substitute 1/2 applesauce)
1 ½ c. sugar
3 eggs
2 c. flour
2 t. soda
½ t. salt
2 t. cinnamon
2 c. grated carrots
1 c. nuts
1 c. coconut
1 c. crushed pineapple

Mix ingredients together and pour into a greased 9 x 13 pan.
Bake at 350* for 45 minutes.

Icing
½ c. butter
6 oz. cream cheese
4 c. powdered sugar
1 t. vanilla

Beat butter and cream cheese together. Add powdered sugar and vanilla and beat to spreading consistency.