I love to cook - especially ethnic dishes, and from scratch/my pantry. I love foods that combine surprising tastes and textures, and my interests are fairly eclectic. I'm excited to have a site to direct people to when they ask for my recipes!
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Friday, October 15, 2010
Today's cooking
Here's what I did today:
Yep - canned tomatoes...our winter staple, and basis for all good soups, chilies, stews etc.
and that's what i did today...just a day behind
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