Friday, December 23, 2011

Microwave Peanut Brittle

I made this several years ago, and then had to go in search of this recipe as I'm putting together treats for our neighbors.
Photos to follow

1 c. white sugar
1/2 c. light corn syrup
1 c. salted spanish peanuts
1 t. butter
1 t. vanilla
1 t. baking soda

Butter a cookie sheet (or line pan with foil and spray with non-stick spray)
Combine sugar and corn syrup in a 2 quart glass bowl and microwave on high for 3.5 minutes.
Stir in peanuts and microwave for 3 minutes.
Stir in butter and vanilla, and microwave for 1.5 minutes.

Stir in baking soda, and pour onto cookie sheet, and spread thin.
Cool completely, then break into pieces and serve.

No comments:

Post a Comment