This treat is a hit with all ages.
8 cups Rice Chex (or the Chex cereal of your choice)
1 cup coconut
1 cup sliced almonds
1 cup chow mein noodles
1⁄4 cup butter or margarine
6 cups miniature marshmallows
Combine Chex, coconut, almonds, and noodles in a large bowl. Melt butter over medium heat; blend in
marshmallows and stir until melted. Pour over cereal mixture; spread on waxed paper to cool. Store in an
airtight container or individual plastic bags. Makes about 10 cups.
(Julie Badger Jensen, The Essential Mormon Cookbook, [Salt Lake City: Deseret Book, 2004] p. 130.)